Quick Kourabiedes

IMG_0114Who don’t like or love easy, delicious and quick recipes?

For kourabiedes I had original one of course it’s tastier but it takes longer time to make this one guaranteed and very easy to follow and really delicious.

1 cup flour

3 tbs unsalted butter

4 tbs powdered sugar

1/2 cup  sliced  almonds

1 egg white

1/2 tbs baking powder

For the top as enough powdered sugar

Preheat oven 180 c degrees.

Put the almonds and flour in pan

Roast them until they turn pink

Cool them completely

Add all other ingredients

Knead until it takes form

Open it with pin 1 or 1.5 inches thick

Cut it with tea glass or moon shaped cookie cutter.

Bake them just when they start to turn pink.

Remove them from oven.

When they are lukewarm with help of shaker or strainer decorate them with powdered sugar or just roll them into powdered sugar.

It’s done ready to enjoy your kourabiedes as quick as you can!

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