Sesame Rolls

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Baking love! I love baking-cooking it really makes me feel I don’t have any problems just if I will not get tired I think I will bake&cook all day. Let’s start the recipe.

For filling I use instead of parsley black olives you can use what you like if you don’t like cheese then just use olives or olive paste  to fill them.

125 gr unsalted butter melted

1 cup extra virgin olive oil

1 cup lukewarm milk 

1 cup lukewarm water 

2 eggs

2 tbs instant yeast

1 tbs sugar

1 tbs sea salt

flour

Filling

Feta cheese

Parsley

For top

1/2 cup water

1 tbs grape molasses

Sesame seeds

Stir all ingredients

Add as enough flour until you get form soft dough

Leave it 1 hour.

Take lemon size pieces

Open them with pin or hands

Put filling in center Roll them

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Dip the top side of pies in molasses water then to sesame

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 With sharp knife cut 2 or 3 cuts on top of each 

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Leave them 30 min on baking sheets.

Bake them in preheated oven at 200 until golden brown on top.

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